The perfect side to any dinner (or by itself!) sweet, spicy, crispy, it's got it all! Impress your guests or yourself and get ready to want these every night!
Ingredients:
✿ Brussels Sprouts✿ Onions (Spanish preferred)
✿ Garlic
✿ Bacon (reduced sodium preferred)
✿ Butter (unsalted preferred)
✿ Honey
✿ Sriracha/Garlic Chilli Paste
✿ Salt
✿ Pepper
✿ Paprika
Instructions:
✿ Prep your veggies
✿ Slice onion in half, then into thin crescent-shaped slices, do step 2 while you do the rest bc 
multitasking
✿ Crush your garlic
✿ Half your brussels sprouts
✿ Caramelize your onions
✿ Cook your bacon
✿ Prep that sauce - melt butter, then add honey, sriracha/chili honey sauce, garlic, salt, pepper, and paprika. half cup of butter, 2-3 tablespoons of honey, 1-2 tablespoons of spicy goodness, to taste, then spices to taste. Lots of garlic
✿ Mix 'er up!!
✿ Bake those bad boys with cut sides down at 400 F for 20 mins or until fork tender and caramelized on the bottom. make sure they're not super crowded on the tray or they won't get that nice crisp
✿ Serve with caramelized onions (either mixed or on top)!!
